MEET ME AT MURRAY’S!

Located at the Gateway of Revere

About us

See Murray’s Tavern on The Phantom Gourmet!

“We sincerely thank the folks at Phantom Gourmet for featuring us a few months ago and bringing us back on Sunday, 9/25, 10am. We take great comfort classics, and we elevate them. We give them our spin. Our extra ingredients. The way we cook it. The way we prepare it. Where we source it, we keep it local.” – John and Greg Murray

About Us

Murray’s Tavern. A gathering place for all.

Murray’s Tavern menu features recipes from the neighborhoods we serve. The chefs aim to please with appetizers like our Chicken Parmigiana Eggrolls, Wild P.E.I. Mussels, and Nonna’s Famous Meatballs.

Our shareables (small and large) include Bigoli Bolognese, Flatbreads, the Double Smash Burger, and local homemade pasta dishes.

The Jumbo Shrimp Cocktail, Fish & Chips, and Pan-Seared Salmon are right up your alley if you love seafood and hearty salad bowls, seafood chowder, and special soups are real crowd-pleasers.

We’re serving local flavors of the best craft brews around, including Bone up, Idle Hands, Bent Water, Mighty Squirrel, and Turtle swamp.

Ask about freshly crafted cocktails like the Spicy Pineapple Coconut Margarita and the Pistachio Martini.

We’ve carefully created a wine list that will take you on a wonderful journey to all corners of the world.

We are so excited to welcome you!

– Greg & John Murray

Murrays' Tavern - Craft Beer on Tap Murrays' Tavern - Our Double smash burger Murrays' Tavern - Fresh Lobster Rolls Murrays' Tavern - Soups and Salads Murrays' Tavern - Homestyle Mac and Cheese Murrays' Tavern - appetizers and fresh seafood

Our Menu

GIFT CARDS

Shareables

  • Spanish Octopus
    19
    Spiced Fried Potatoes, Mango Salsa, Avocado, Aji Amarillo Puree
  • Mussels
    18

    High Limb OG Cider, Aromatics, Roasted Garlic, Espelette, Grilled Ciabatta

  • Wings or Tenders
    -
    Maple Waffle, Buffalo Honey, BBQ, Alabama White, Vietnamese Caramel Crusted

    Tenders – 15, Wings – 16

    Extra Sauce $2.95

  • Baked Brie
    16
    Prosciutto, Local Honey, Flake Salt, Fried Sage, Toasted Ciabatta
  • Chicken Parmigiana Eggroll
    14
    Brined and Breaded Chicken Breast, Buffalo Mozzarella, San Marzano Gravy, Basil Pesto
  • Tostones
    12
    Double Fried Plantain, Pico de Gallo, Guacamole
  • Nonna’s Meatballs
    12
    Proprietary Blend, 72-Hour Braise, Smoked Scamorza
  • Crispy Pork Tacos
    14
    Sweet & Spicy Glaze, Slaw, Siracha Aoili
  • Crunchy Cauliflower
    12
    Gochujang Glaze, Spicy Ranch, Togarashi
  • Tuna Tartare
    19
    Sesame Chili Sauce, Cucumber, Avocado, Cilantro, Sweet Chili Mustard Sauce, House Chips

Soups / Salads

  • New England Clam Chowder
    Fresh Local Clams, Celery, Leeks, Potato, Bacon, Puff Pastry Crouton

    Cup – 8  Bowl – 12

  • Irish Beef Stew

    Root Vegetables, Rich Broth, Brown Bread or Ciabatta

    Cup – 13  Bowl – 18

  • Chicken & Dumpling Soup
    Carrots, Celery, Onion, Potato Gnocchi, Roasted Chicken Breast

    Cup 8  Bowl 12

  • Caesar Salad
    12
    Baby Gem, Frico Crisp, Anchovy
  • Harvest Bowl
    15

    Organic Greens, Roasted Sweet Potato, Barley, Cranberries, Cypress Grove Cheese, Apple Spiced Pecans, Local Apples, Cold Pressed Cider Dressing

  • Amina’s Classic Cobb
    14
    Baby Gem Lettuce, Pasture Raised Hard eggs, Cherry Tomatoes, Hardwood Smoked Bacon, Avocado,

    House Made Ranch, Blue Cheese

  • Addables
    -
    Marinated Chicken – 9, Grilled Shrimp – 15, Tender Tips – 15

    Salmon – 14,  Avocado –  5

Handhelds

  • Double Smash Burger
    19
    6 oz Custom House Blend, Griddled Egg Knot Roll, Truffled Ketchup, Alabama White Sauce, Crucolo Cheese, House Dill Pickle Chips

    Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar

    Add Bacon – 5

  • Fried Chicken Sandwich
    18
    Griddled Potato Roll, Ranch Slaw, House Pickles

    Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar

Comfort Classics

  • Skillet Mac and Cheese
    19
    Radiatore, Three Cheese Blend, Ritz Cracker Breadcrumbs

    Buffalo Chicken – 8, Tenderloin Tips – 15

  • Bolognese
    26
    Custom House Blend, San Marzano, Radiatore, Shredded Parmigiana
  • 8oz Filet Mignon
    42
    Creamy Yukon Mash, Charred Broccolini, Bordelaise Sauce, Chimichurri Butter
  • Steak Tips
    28

    House Marinade, Fries, Garden Salad

    Add Jumbo Garlic Butter Shrimp  – 5.50 each

  • Pepita-Crusted Salmon
    28
    Organic Wild Rice, Cranberries, Wild Arugula, Calabrian Chili Oil, Chervil
  • Fish & Chips
    23
    Crispy Wild Atlantic Cod, Ranch Coleslaw, Tartar Sauce

    Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar

  • Shrimp Scampi
    28
    Linguine, White Wine, Garlic, Cherry Tomato, Artichoke, Fine Herbs, Grilled Focaccia
  • 14oz Bone In Pork Chop
    32
    Vietnamese Caramel, Gochujang Roasted Potatoes, Garlic spinach
  • Pretzel Crusted Chicken Schnitzel
    26
    Warm Apple Cabbage Salad, Aged Gouda, Hefeweizen Gravy
  • Chef’s Blackboard Specials
    Found Throughout The Tavern

Flatbreads

  • Four Cheese
    14
    Provolone, Mozzarella, Cheddar, Parmesan, Fresh Basil, San Marzano
  • Grilled Chicken Avocado
    18
    Grilled Chicken, Avocado, Applewood Smoked Bacon, Ranch Dressing
  • Prosciutto and Burrata
    18
    Roasted Garlic, Arugula, Pesto, Calabro Burrata, Truffle Balsamic Glaze
  • Add on
    Add Avocado to Any Pizza $5
  • Bee Sting
    14
    Cup & Char Pepperoni, Mozzarella, Shaved Parm, Hot Honey

Kid’s Menu

  • Mini Hamburger or Cheeseburger Sliders
    11
    Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar
  • Mac and Cheese
    11
    Ritz Cracker Crumb
  • Chicken Finger Basket
    11
    BBQ or Honey Mustard

    Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar

  • Pasta w/Sauce or Butter
    11
    Choice of Pasta: Angel Hair or Radiatore
  • Vanilla Bean Ice Cream with a Cherry on Top
    4

Desserts

  • Cast Iron Homemade Chocolate Chip Cookie Sundae
    12
    Vanilla Ice Cream, Warm Caramel Sauce, Luxardo Cherry
  • Cremoso
    10
    Chocolate Mousse, Sponge Cake, Creamy Chocolate, Chocolate Flakes
  • Screwball Waffles
    10
    Warm Vanilla Waffle, Peanut Butter Cup Gelato, Screwball Whiskey Caramel

Beverages – Illy

  • Coffee
    3
  • Decaf
    3
  • Cold Brew Coffee
    4.50
  • Iced Tea
    3
  • Espresso
    2.50
  • Cappuccino
    4
  • Caffe Latte
    4
  • Earl Grey
    3
  • English
    3
  • Chamomile
    3

Wine

Sparkling

  • Zonin Black Label Prosecco
    9 | 34
  • Segura Viudas Rose 187
    10
  • Castello Del Poggio Moscato
    32

White

  • Pasqua Pinot Grigio It
    9 | 34
  • Charles Krug Sauvignon Blanc Ca
    10 | 38
  • Hess Chardonnay Ca
    10 | 38
  • La Cana Albarino
    12|46
  • Stoneleigh Sauvignon Blanc
    11 | 42
  • Villebois Sancere
    17/66
  • Benegas Chardonnay
    12

Rose

  • Daou Rose Ca
    12 | 46
  • Fleur De Mer La Jolie
    10 | 38
  • Hampton Water
    11 | 42

BTB White

  • Schlumberger Gewurzt Fr
    60
  • Kendall Jackson Gr Reserve Chard
    46
  • Daou Bodyguard Chardonnay
    60
  • Patz & Hall Chardonnay
    75

Dessert

  • Chapoutier Banyuls
    18
  • Kracher Berenauslese 2018
    18
  • Ramos Pinto 10yr Tawny Port
    13
  • Sandemans Founders Reserve
    10

Champagne

  • Carpe Diem C Grongnet
    88
  • VUEVE CLIQUOT
    75
  • Dom Perignon
    350
  • Krug 375ml
    225

Red

  • Back House Pinot Noir
    11 | 42
  • Crianza Rioja El Coto SP
    10 |38
  • Daou Cabernet Sauvignon Ca
    14| 48
  • Santa Carolina Cabernet Sauvignon Fr
    9 | 34
  • The Pessimist Daou Ca
    12 | 46
  • Allegrini Palazzo Della Torre It
    11 | 42
  • Cline Merlot
    12|46

BTB Red

  • Ratti Nebbiolo It
    38

BTB Reserve

  • Flowers Chardonnay Ca
    75
  • Foley Griffin Ca
    65
  • Faust Cabernet Ca
    85
  • Ca’ Viola Barolo It
    70
  • Chat Du Pape Delas Fr
    90
  • Dr Loosen Riesling Erd Trepp Ger
    70
  • William Fevre Champs Royaux Chablis
    65
  • Benegas Cabernet Sauvignon
    46

Draft Beer

  • Sam Adams Seasonal
    7
    5.6% – Boston, MA – An unfiltered white ale, orange peel and plum with a kick of spring spices, coriander contributes a peppery bite
  • Maine Brewing Co. Lunch IPA
    10
    7% – Portland, ME – Orange, grapefruit and lemon with pine and herbal undertones. Tropical notes of guava and papaya with subtle caramel and salt sweetness
  • Featured Special - Rotating
  • Featured Special - Rotating
  • Mighty Squirrel Cloud Candy NE IPA
    8
    6.5% – Waltham, MA – Hazy deep golden-orange, medium bodied IPA, aromas of papaya , mango and star fruit
  • Allagash Belgian Style Wheat Beer
    8
    5.2% – Portland, ME – Refreshing balance of Citrus and spice, coriander, Curacao, orange
  • Guinness Stout
    7
    4.2% – St James Gate, Dublin Ireland – Dark Irish Stout
  • Featured Special - Rotating
    7

Canned Beer

  • Idle Hands Four Seams NE IPA
    8
    6.6% – Malden, MA – Massive hop flavors of citrus, mango, guava, melon
  • Lord Hobo Boom Sauce Double IPA
    9
    7.8% – Woburn, MA – Big bold IPA, Tropical fruit flavors, finishes with hint of earthiness
  • Bent Water Sluice Juice NE IPA
    8
    6.5% – Lynn, MA – Juicy and hazy, aromas of orange, tangerine, and lime peel
  • Narraganset Lager
    5
    5% – Rhode Island – Crisp, refreshing, perfectly balanced
  • Fiddlehead IPA
    8
    6.2% Shelburne VT Hazy, American IPA, mellow bitterness with a dry refreshing finish
  • Mayflower Love and Wrestling IPA
    9
    Double dry hopped NEIPA, creamy first sip, notes of orange, lime, pine , grapefruit and a kiss of honeydew
  • True North Northern Haze
    8
    Ipswich Ma 6.7% Fruit forward providing aromatics of passion fruit, stone fruit, & berries
  • Brick & Feather Half -Light Sunbeam
    9
    Turner Falls Ma 6.5% Hazy, Juicy IPA
  • Tripping Animals Rotating Sour
    9
  • Mayflower Porter
    9
    5. 2% – Plymouth, MA – A rich complex brew with notes of roasted coffee beans and bittersweet chocolate, hints of smokiness
  • Nightshift Nitelite
    8
    4.3% –  Everett, MA – Aromas of fresh bread on the nose, crisp and refreshing hints of biscuits and citrus
  • Schilling Alexander Lager
    8
    5% Littleton NH Sessionable Pale Lagere
  • Untold Layers On Layers With Pineapple
    9
    Scituate Ma 7% Aromas of mango, peach, and gobs of bright citrus zest; subtly sweet
  • Belleflower Brewing Finch & Thistle
    9
    Portland Me 6.8% IPA with orange sherbert, peaches and mango
  • Grimm Brewing Wavetable IPA
    Brooklyn, NY 6.7% Mango, citrus, guava and cannabis
  • Might Squirrel Rotating Sour
    9

Bottled Beer

  • Bud Light
    4.50
  • Coors Light
    4.50
  • Michelob Ultra
    4.50
  • Corona
    5
  • Michelob Ultra Gold
    4.50
  • Miller high life
    4.50
  • Heineken
    6
  • Pacifico
    5
  • Sam Adams Boston Lager
    5
  • Modelo
    6

Seltzers, Cider, and More

  • White Claw Black Cherry
    5.50
  • Truly Wild Berry
    5.50
  • “OG” High Limb
    8
    Unfiltered Hard Cider
  • Carlson’s Orchard Oak Hill Blend
    9
  • Downeast Original
    6
  • High Noon Watermelon & Pineapple
    10
  • Athletic Brewing Run Wild IPA
    6
    Non-Alcoholic
  • Heineken 0
    6
    Non-Alcoholic
  • Saratoga Still or Sparkling 12oz
    7.50
  • Sam Adams
    6

Cocktails

  • Passionista
    12
    Absolut Vanilla, Chinola, Lime, Prosecco
  • Old Fashioned
    13
    Clyde Mays Bourbon, Redemption Rye, Orange
  • Pear Sour
    13
    Absolute Pear, Belle de Brillet, Lemon Jiuce, Cardamon Maple Strup, Proseco
  • Blood Orange Tickler
    13
    Spring 44 Vodka, Blood Orange Juice, Dole Dira, Honey Pomegranate Juice, Proseco
  • #24
    14
    Corvus  Grilled Pineapple Vodka, Lemon Juice, Demerara, Foro amaro
  • Pineapple Ginger Green Tea Margarita
    14
    Tromba Blanco Infused Pineapple Ginger Green Tea, Lime Juice, Ginger Agave Syrup
  • Espresso Martini
    14
    Spring 44 Vodka, Illy Espresso, Mr. Black Cold Brew, Bourbon Cream
  • Pistachio Martini
    13
    Vodka, Pistachio, Cocoa White
  • Murray’s House made Sangria
    10
  • Brown Butter
    15
    Taffer’s Brown Buttered Bourbon, Michters Bourbon, Grapefruit syrup, Lemon, Dole Dora
  • Let’s Go South
    14
    Privateer Rum Infused with Cardamon, Cinnamon Tea, Key Lime, Bitters, Rose Wine
  • The Winter Blues
    13
    Gardeners Gin, Blueberry Pomegranate, Italicus, Lemon Juice

Ready to Drink

      Contact us

      Murray’s Tavern

      (781) 629-6122

      120 MA-107, Revere, MA 02151

      Monday: 4-11PM
      Tuesday: 4-11PM
      Wednesday: 4–11PM
      Thursday:  4-11PM
      Friday:  4-12AM
      Saturday: 4-12AM
      Sunday: 11AM-3PM Brunch 3PM-10-PM Dinner

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