See Murray’s Tavern on The Phantom Gourmet!
“We sincerely thank the folks at Phantom Gourmet for featuring us a few months ago and bringing us back on Sunday, 9/25, 10am. We take great comfort classics, and we elevate them. We give them our spin. Our extra ingredients. The way we cook it. The way we prepare it. Where we source it, we keep it local.” – John and Greg Murray
About Us
Murray’s Tavern. A gathering place for all.
Murray’s Tavern menu features recipes from the neighborhoods we serve. The chefs aim to please with appetizers like our Chicken Parmigiana Eggrolls, Wild P.E.I. Mussels, and Nonna’s Famous Meatballs.
Our shareables (small and large) include Bigoli Bolognese, Flatbreads, the Double Smash Burger, and local homemade pasta dishes.
The Jumbo Shrimp Cocktail, Fish & Chips, and Pan-Seared Salmon are right up your alley if you love seafood and hearty salad bowls, seafood chowder, and special soups are real crowd-pleasers.
We’re serving local flavors of the best craft brews around, including Bone up, Idle Hands, Bent Water, Mighty Squirrel, and Turtle swamp.
Ask about freshly crafted cocktails like the Spicy Pineapple Coconut Margarita and the Pistachio Martini.
We’ve carefully created a wine list that will take you on a wonderful journey to all corners of the world.
We are so excited to welcome you!
– Greg & John Murray
Shareables
- Spanish Octopus19Spiced Fried Potatoes, Mango Salsa, Avocado, Aji Amarillo Puree
- Mussels18
High Limb OG Cider, Aromatics, Roasted Garlic, Espelette, Grilled Ciabatta
- Wings or Tenders-Maple Waffle, Buffalo Honey, BBQ, Alabama White, Vietnamese Caramel Crusted
Tenders – 15, Wings – 16
Extra Sauce $2.95
- Baked Brie16Prosciutto, Local Honey, Flake Salt, Fried Sage, Toasted Ciabatta
- Chicken Parmigiana Eggroll14Brined and Breaded Chicken Breast, Buffalo Mozzarella, San Marzano Gravy, Basil Pesto
- Tostones12Double Fried Plantain, Pico de Gallo, Guacamole
- Nonna’s Meatballs12Proprietary Blend, 72-Hour Braise, Smoked Scamorza
- Crispy Pork Tacos14Sweet & Spicy Glaze, Slaw, Siracha Aoili
- Crunchy Cauliflower12Gochujang Glaze, Spicy Ranch, Togarashi
- Tuna Tartare19Sesame Chili Sauce, Cucumber, Avocado, Cilantro, Sweet Chili Mustard Sauce, House Chips
Soups / Salads
- New England Clam ChowderFresh Local Clams, Celery, Leeks, Potato, Bacon, Puff Pastry Crouton
Cup – 8 Bowl – 12
- Irish Beef Stew
Root Vegetables, Rich Broth, Brown Bread or Ciabatta
Cup – 13 Bowl – 18
- Chicken Noodle SoupCarrots, Celery, Onion, Potato Gnocchi, Roasted Chicken Breast
Cup 8 Bowl 12
- Caesar Salad12Baby Gem, Frico Crisp, Anchovy
- Amina’s Classic Cobb15Baby Gem Lettuce, Pasture Raised Hard Eggs, Cherry Tomatoes, Hardwood Smoked Bacon, Avocado, Blue Cheese Crumbles, House Made Ranch
- Addables-Marinated Chicken – 9, Grilled Shrimp – 15, Tender Tips – 15
Salmon – 14, Avocado – 5
- Harvest Bowl15Organic Greens, Roasted Honeynut Squash, Barley, Cranberries, Cypress Grove Goat Cheese, Apple Spiced Pecans, Cold Pressed Cider Dressing, Local Apples
Handhelds
- Double Smash Burger196 oz Custom House Blend, Griddled Egg Knot Roll, Truffled Ketchup, Alabama White Sauce, Crucolo Cheese, House Dill Pickle Chips
Choice of Fries – Jersey, Sweet Potato, Waffle $2 , Salt and Vinegar, Truffle $4
Add Bacon – 5 Add Egg -3
- Fried Chicken Sandwich18Griddled Potato Roll, Ranch Slaw, House Pickles
Choice of Fries – Jersey, Sweet Potato, Waffle $2 , Salt and Vinegar, Truffle $4
Comfort Classics
- Skillet Mac and Cheese19Radiatore, Three Cheese Blend, Ritz Cracker Breadcrumbs
Buffalo Chicken – 8, Tenderloin Tips – 15
- Bolognese26Custom House Blend, San Marzano, Radiatore, Shredded Parmigiana
- 8oz Filet Mignon42Whipped Gorgonzola Butter, Sauteed Onions, Herb Roasted Potatoes, Bordaelais Sauce, Grilled Asparagus
- Grilled Beef Tenderloin Tips30
House Marinade, Fries, Garden Salad
Add Jumbo Garlic Butter Shrimp – 5.50 each
- Cast Iron Salmon28Barley, Garlic Cream, Shaved Brussel Sprouts, Toasted Pumpkin Seeds, Maple Dijon Vinaigrette, Smoked Sea Salt
- Fish & Chips23Crispy Wild Atlantic Cod, Ranch Coleslaw, Tartar Sauce
Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar
- Shrimp Scampi28Linguine, White Wine, Garlic, Cherry Tomato, Artichoke, Fine Herbs, Grilled Focaccia
- 14oz Bone In Pork Chop32Apple Butter Glaze, Butternut Squash and Cranberry Stuffing, Fried Rosemary, Apple Sauce
- Pretzel Crusted Chicken Schnitzel26Warm Apple Cabbage Salad, Aged Gouda, Hefeweizen Gravy
- Chef’s Blackboard SpecialsFound Throughout The Tavern
Flatbreads
- Four Cheese14Provolone, Mozzarella, Cheddar, Parmesan, Fresh Basil, San Marzano
- Grilled Chicken Avocado18Grilled Chicken, Avocado, Applewood Smoked Bacon, Ranch Dressing
- Prosciutto and Burrata18Roasted Garlic, Arugula, Pesto, Calabro Burrata, Truffle Balsamic Glaze
- Add onAdd Avocado to Any Pizza $5
- Bee Sting16Cup & Char Pepperoni, Mozzarella, Shaved Parm, Hot Honey
Kid’s Menu
- Mini Hamburger or Cheeseburger Sliders11Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar
- Mac and Cheese11Ritz Cracker Crumb
- Chicken Finger Basket11BBQ or Honey Mustard
Choice of Fries – Jersey, Sweet Potato Waffle, Curly, or Salt and Vinegar
- Pasta w/Sauce or Butter11Choice of Pasta: Angel Hair or Radiatore
- Vanilla Bean Ice Cream with a Cherry on Top4
Desserts
- Cast Iron Homemade Chocolate Chip Cookie Sundae12Vanilla Ice Cream, Warm Caramel Sauce, Luxardo Cherry
- Cremoso10Chocolate Mousse, Sponge Cake, Creamy Chocolate, Chocolate Flakes
- Screwball Waffles10Warm Vanilla Waffle, Peanut Butter Cup Gelato, Screwball Whiskey Caramel
Beverages – Illy
- Coffee3
- Decaf3
- Cold Brew Coffee4.50
- Iced Tea3
- Espresso2.50
- Cappuccino4
- Caffe Latte4
- Earl Grey3
- English3
- Chamomile3
Wine
Sparkling
- Zonin Black Label Prosecco9 | 34
- Segura Viudas Rose 18710
- Castello Del Poggio Moscato32
White
- Pasqua Pinot Grigio It10/38
- Charles Krug Sauvignon Blanc Ca10 | 38
- Hess Chardonnay Ca10 | 38
- La Cana Albarino12|46
- Stoneleigh Sauvignon Blanc11 | 42
- Villebois Sancere17/66
- Benegas Chardonnay12
- The Crossing Sauvignon Blanc11/42
Rose
- Daou Rose Ca12 | 46
- Fleur De Mer La Jolie10 | 38
- Hampton Water11 | 42
BTB White
- Schlumberger Gewurzt Fr60
- Kendall Jackson Gr Reserve Chard46
- Daou Bodyguard Chardonnay60
- Patz & Hall Chardonnay75
Dessert
- Chapoutier Banyuls18
- Kracher Berenauslese 201818
- Ramos Pinto 10yr Tawny Port13
- Sandemans Founders Reserve10
Champagne
- Carpe Diem C Grongnet88
- VUEVE CLIQUOT75
- Dom Perignon350
- Krug 375ml225
Red
- Back House Pinot Noir11 | 42
- Crianza Rioja El Coto SP10 |38
- Daou Cabernet Sauvignon Ca14| 48
- Santa Carolina Cabernet Sauvignon Fr10/38
- The Pessimist Daou Ca12 | 46
- Allegrini Palazzo Della Torre It11 | 42
- Cline Merlot12|46
BTB Red
- Ratti Nebbiolo It38
BTB Reserve
- Flowers Chardonnay Ca75
- Foley Griffin Ca65
- Faust Cabernet Ca95
- Ca’ Viola Barolo It70
- Chat Du Pape Delas Fr90
- Dr Loosen Riesling Erd Trepp Ger70
- William Fevre Champs Royaux Chablis65
- Benegas Cabernet Sauvignon46
Draft Beer
- Maine Brewing Co. Lunch IPA107% – Portland, ME – Orange, grapefruit and lemon with pine and herbal undertones. Tropical notes of guava and papaya with subtle caramel and salt sweetness
- Featured Special - Rotating
- Featured Special - Rotating
- Mighty Squirrel Cloud Candy NE IPA86.5% – Waltham, MA – Hazy deep golden-orange, medium bodied IPA, aromas of papaya , mango and star fruit
- Allagash Belgian Style Wheat Beer85.2% – Portland, ME – Refreshing balance of Citrus and spice, coriander, Curacao, orange
- Guinness Stout74.2% – St James Gate, Dublin Ireland – Dark Irish Stout
- Featured Special - Rotating7
Canned Beer
- Idle Hands Four Seams NE IPA86.6% – Malden, MA – Massive hop flavors of citrus, mango, guava, melon
- Lord Hobo Boom Sauce Double IPA97.8% – Woburn, MA – Big bold IPA, Tropical fruit flavors, finishes with hint of earthiness
- Bent Water Sluice Juice NE IPA86.5% – Lynn, MA – Juicy and hazy, aromas of orange, tangerine, and lime peel
- Narraganset Lager55% – Rhode Island – Crisp, refreshing, perfectly balanced
- Fiddlehead IPA86.2% Shelburne VT Hazy, American IPA, mellow bitterness with a dry refreshing finish
- Mayflower Love and Wrestling IPA9Double dry hopped NEIPA, creamy first sip, notes of orange, lime, pine , grapefruit and a kiss of honeydew
- True North Northern Haze8Ipswich Ma 6.7% Fruit forward providing aromatics of passion fruit, stone fruit, & berries
- Brick & Feather Half -Light Sunbeam9Turner Falls Ma 6.5% Hazy, Juicy IPA
- Tripping Animals Rotating Sour9
- Mayflower Porter95. 2% – Plymouth, MA – A rich complex brew with notes of roasted coffee beans and bittersweet chocolate, hints of smokiness
- Nightshift Nitelite84.3% – Everett, MA – Aromas of fresh bread on the nose, crisp and refreshing hints of biscuits and citrus
- Schilling Alexander Lager85% Littleton NH Sessionable Pale Lagere
- Untold Brewery Sunny Sea IPA9Scituate Ma Juicy, orange and citrus 6.4%
- Belleflower Brewing Finch & Thistle9Portland Me 6.8% IPA with orange sherbert, peaches and mango
- Grimm Brewing Wavetable IPABrooklyn, NY 6.7% Mango, citrus, guava and cannabis
- Might Squirrel Rotating Sour9
- Progression Brewing Adults are Talking9Northampton, Ma tastes of tangerine and coconut 6.8%
Bottled Beer
- Bud Light4.50
- Coors Light4.50
- Michelob Ultra4.50
- Corona5
- Michelob Ultra Gold4.50
- Miller high life4.50
- Heineken6
- Pacifico5
- Sam Adams Boston Lager5
- Modelo6
Seltzers, Cider, and More
- White Claw Black Cherry5.50
- Truly Wild Berry5.50
- “OG” High Limb8Unfiltered Hard Cider
- Carlson’s Orchard Oak Hill Blend9
- Downeast Original6
- High Noon Watermelon & Pineapple10
- Athletic Brewing Run Wild IPA6Non-Alcoholic
- Heineken 06Non-Alcoholic
- Saratoga Still or Sparkling 12oz7.50
- Sam Adams6
Cocktails
- Passionista12Absolut Vanilla, Chinola, Lime, Prosecco
- Old Fashioned13Clyde Mays Bourbon, Redemption Rye, Orange
- Pineapple Ginger Green Tea Margarita14Tromba Blanco Infused Pineapple Ginger Green Tea, Lime Juice, Ginger Agave Syrup
- List Title
- Page Street13Spring 44 Vodka, Strawberry Demerara, Rose Bitters, Lemon, Prosecco
- Beachmont14Zacapa Rum, Salva Rey Rum, Montenegro, Lime, Pineapple
- List Title
- Zero Proof Jalisco10Smoke Flurie, Lime Ginger agave, Lime
- Zero Proof Roseberry10Bitter Fluere, Raspberry Fluere, Spakling Rose
- Zero Proof Raspberry Lime10Raspberry Fluere, Lime Agave
- Espresso Martini14Spring 44 Vodka, Illy Espresso, Mr. Black Cold Brew, Bourbon Cream
- Pistachio Martini13Vodka, Pistachio, Cocoa White
- Murray’s House made Sangria10
- The Pearl14Reyka Icelandic Vodka, Lime cordial
- Rumney Marsh14Lawleys Gin, Rockeys Liquer, Rosato Aperitivo, Lemon
- Broadway15Hangar One Mandarin Vodka, Tangerine Fruitations, Tapace Mandarin Lemonade, Lime
Ready to Drink
Contact us
Murray’s Tavern
120 MA-107, Revere, MA 02151
Monday: 4-11PM
Tuesday: 4-11PM
Wednesday: 4-11PM
Thursday: 4-11PM
Friday: 2-12AM
Saturday: 4-12AM
Sunday: 3-9 Pm Dinner Bar -10pm